fried chicken meal

How to Treat:
1. Cut fish into 6 rectangular section.
2. Marinate the fish with the marinade mixture, then set aside for 15 minutes to allow the flavors to infuse.
3. Grill the fish on the embers of the fire as he flipped through until cooked.
4. Serve with sauce.



Fried Chicken Meal

Materials:
5 pieces of chicken thighs bottom, ready to use
Chicken egg whites 2 eggs, beaten
Oil for frying

Marinade ingredients:
1 teaspoon ground pepper
1 / 2 teaspoon salt
1 teaspoon grated ginger
3 cloves garlic, grated

Lining material:
75 grams cornstarch
25 grams of wheat flour
2 teaspoons chili powder
1 / 2 teaspoon fine salt

How to Treat:
1. Stir well all the coating materials.
2. Marinate chicken thighs in the marinade, let stand for 30 minutes. Set aside.
3. Dip each chicken thigh in eggs, and roll in flour mixture until covered evenly.
4. Heat oil, fry the chicken until cooked through and change color, remove from heat. Drain.
5. Serve chicken with fried potatoes, if desired and chilli sauce or tomato sauce.